Based on the 1940s recipe, The Cuban Caress is a delicious cocktail with a rich, fruity flavor. It was created by Crosby Gaige, a celebrated New York socialite, theatre producer and cocktail lover.


50 ml BACARDÍ Carta Blanca
50 ml freshly squeezed pineapple juice
12 drops Maraschino liqueur
12.5 ml pomegranate grenadine syrup


Pour all the ingredients into a mixing glass and add some ice cubes. Give it all a good stir using a mixing spoon. Then serve by fine straining into a chilled glass filled with crushed ice.