BACARDÍ LIMÓN Mojito


INGREDIENT:

35 ml BACARDÍ LIMÓN Rum
12 fresh spearmint leaves
1/4 lime sliced
1/4 lemon, sliced
2 tbsp Simple Syrup
Top off with club soda


METHOD:

Muddle mint leaves and lime in a tall glass.Cover with simple syrup and fill glass with ice.Add BACARDÍ LIMÓN and club soda; stir well.Garnish glass with lime wedge and sprigs of mint.