P. ARANCO

This is another simple yet delicious classic cocktail that comes straight from the legendary Cuban bar, El Floridita.


INGREDIENT:

30 ml BACARDÍ Carta Oro Rum
30 ml NOILLY PRAT® Dry


METHOD:

Pour the BACARDÍ Carta Oro rum, and NOILLY PRAT® into a mixing glass, and then fill it with ice cubes. Then give it a good, hard mix and then fine strain the liquid into a chilled glass.