BACARDÍ Coquito

A spicy, creamy, smooth holiday combination of tropical flavors and BACARDÍ Rum.


INGREDIENT:

1 part BACARDÍ SUPERIOR Rum
1 part coconut milk
1 part can cream of coconut
2 parts condensed milk
4 parts cans evaporated milk
1/4 sugar
1/8 part cinnamon
1/16 part vanilla extract


METHOD:

Blend all ingredients and pour into a 750 mL BACARDÍ SUPERIOR Rum bottle.