BACARDÍ LIMÓN Mojito


INGREDIENT:

1 1/2 part BACARDÍ LIMÓN Rum
12 fresh spearmint leaves
1/4 lime sliced
1/4 lemon, sliced
2 Tbsp. simple syrup
Top off with club soda


METHOD:

Muddle mint leaves and lime in a tall glass. Cover with simple syrup and fill glass with ice. Add BACARDÍ LIMÓN and club soda; stir well. Garnish glass with lime wedge and sprigs of mint.