Coconut & Pineapple

Got a hankering for the tropical combo of light BACARDÍ rum, coconut and fresh pineapple over ice but don't want to create a full-scale Piña Colada? Then our Coconut and Pineapple is the cocktail for you. For one thing, BACARDÍ COCONUT has to be tasted to be believed. It's got the smooth flavor of BACARDÍ Rum infused with the intense yet clean flavor of fresh coconut. And it just seems like the most natural thing in the world to match it up with the creamy sweetness of freshly pressed pineapple juice. What are you waiting for?


INGREDIENT:

2 parts BACARDÍ COCONUT
4 parts freshly squeezed pineapple juice
Cubed ice
a few pineapple slices cut in triangles to garnish


METHOD:

Fill a highball glass with ice. Pour in the BACARDÍ COCONUT and pineapple juice. Mix well. Garnish with a few pineapple slices cut in triangles.